Description
Supervise daily restaurant operations.
Manage and motivate the work team.
Ensure excellence in customer service.
Control inventory, purchases, and supplier orders.
Cash register opening and closing.
Ensure compliance with safety and hygiene standards.
Salary: R$3\.175,20 per month
Benefits:
* Health plans and commercial discounts
* Life insurance
* Meal allowance
* Transportation allowance
Education:
* Completed high school (Preferred)
Experience:
* Restaurant experience (Mandatory)
Work location: On-site