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Job Summary: A professional responsible for stocking, organizing, and preserving perishable products, ensuring quality, customer service, and smooth store operations. Key Highlights: 1. Responsible for maintaining the quality and organization of perishable products. 2. Handles receiving, inspection, and sanitation of the department in compliance with regulations. 3. Provides courteous customer service and supports product restocking. Festval is a supermarket chain that values excellence in every detail. Our commitment goes beyond offering quality products: we strive to deliver a distinctive shopping experience with welcoming environments, personalized service, and a comprehensive product portfolio to meet our customers’ needs. We continuously invest in innovation, sustainability, and team development because we believe caring for people is what drives us every day. Responsible for stocking, organizing, and preserving perishable products—including meats, deli items, dairy, produce, and bakery goods—ensuring quality, expiration date compliance, and proper item presentation. Handles merchandise receiving, product inspection, and department cleaning and sanitation in accordance with health regulations. Provides courteous customer service, supports pricing and product restocking, contributing to consumer satisfaction and efficient store operations. Retail experience preferred, along with knowledge of food handling and availability to work rotating shifts and weekends. **Prerequisites:** · Completed high school education · Must be at least 18 years old **Benefits:** * Sunday Bonus * Productivity Bonus * Medical assistance * Dental assistance * Meal allowance * Transportation allowance \#FestvalJobs Job Type: Full-time, Permanent CLT Compensation: R$1\.950,68 per month Benefits: * Medical assistance * Dental assistance * Meal allowance * Food allowance * Transportation allowance License/Certification: * Medical Report (Mandatory) Work Location: On-site
