Kitchen Assistant

Description

Job Summary: A Kitchen Assistant supports the chef in food preparation, ensuring organization, cleanliness, and quality throughout the process. Key Highlights: 1. Essential support in food preparation and plating 2. Responsibility for kitchen hygiene and organization 3. Focus on food expiration date control and preservation **Working Hours:** 7:00 AM to 3:00 PM **Work Schedule:** 6 days on, 1 day off (Monday to Saturday) **Employment Type:** CLT (Consolidation of Labor Laws) **Job Description:** The Kitchen Assistant will support the chef in all stages of food preparation, ensuring organization, cleanliness, and quality throughout the process. **Main Responsibilities:** * Assist in food preparation and plating; * Clean utensils, countertops, and equipment; * Monitor food expiration dates, storage, and preservation; * Perform kitchen support routines according to company standards. **Requirements:** ✔ Minimum experience in this role; ✔ Agility and proactivity; ✔ Commitment to schedules and tasks. Job Type: Full-time CLT Compensation: R$1\.563,54 per month Benefits: * Medical assistance * Meal allowance * Transportation allowance Work Location: On-site