Japanese cuisine specialized restaurant, recognized for the quality of its dishes, freshness of ingredients, and excellence in service. We are looking for a committed and dedicated Sushi Chef Assistant who shares our passion for oriental gastronomy and wishes to grow together with our team. **Salary:** R$ 1\.890,00 **Schedule:** Tuesday to Sunday from 4:00 PM to 12:00 AM **Employment Type:** CLT **Location:** Centro \- Taubaté/SP **Main Responsibilities:** Assist the Sushiman in assembling and preparing Japanese dishes; Perform cleaning, cutting, and preservation of fish and seafood; Maintain organization and hygiene of the work area and utensils; Assist in controlling supplies, ensuring proper food utilization; Collaborate in meeting kitchen demands, guaranteeing speed and quality in dish delivery; Contribute to a harmonious and collaborative work environment. **Requirements:** Previous experience in a Sushi Bar; Knowledge in fish handling and cleaning; Good conduct and ability to work in a team (essential); Be diligent and punctual; Commitment to quality and hygiene. **Behavioral Profile:** Proactivity and attention to detail; Organization and discipline; Team spirit and collaboration; Dedication and willingness to continuously learn. **Benefits:** Dinner provided on site; Food allowance (R$ 270,00\); Opportunity for Professional Growth. **Minimum Education Level:** High School (2nd Degree)