BAKERY - PERISHABLES OPERATOR

Description

Job Summary: The purpose of the Bakery Perishables Operator is to ensure courteous and efficient customer service, delivering a delightful and welcoming experience to customers. Key Highlights: 1. Career Plan: growth across multiple areas. 2. No prior experience required; learn with support from Coaches. 3. Join a team where your talent delights everyone every day. \# JOINCONFITALENT "Your talent gives meaning to our way of being Trust." "The purpose of the Bakery Perishables Operator is to ensure that customers receive courteous and efficient service, assisting them in finding desired products and delivering a delightful and welcoming experience." To put this purpose into practice, the following competencies are important: • At least 18 years of age; • Good food handling practices; • Attentive and careful observation to organize and restock products on counters and display cases; • Basic knowledge of hygiene and food safety; • No prior experience required; with manual skills, you will learn with support from our Coaches. Your talent opens doors. Here, you truly grow. Career Plan: Perishables Operator, Coach, Department Assistant, Department Supervisor, Department Coordinator, Department Manager, and Department Supervisor. And best of all: here, you can also discover and grow in other areas. Join a team where your talent brings to life our way of delighting everyone every day. \#JOINCONFITALENT Minimum Education Level: Elementary School (1st level) * On-site Meal * Attendance Card * Birthday Basket * ConfiMais (Discount Club) * Dental Plan * Transportation Allowance * Christmas Basket * Wellz (Emotional Health) * Unimed Life Insurance * Pharmacy Benefit * Unimed Health Plan * Professional Training Programs * Wellhub (Gympass)