Description
Job Summary:
We are looking for Cooks with experience in restaurants, national cuisine, and knowledge of desserts/sweets.
Key Highlights:
1. Experience in restaurants and national cuisine
2. Knowledge of desserts and sweets
**Cook Position**
**Mairinque – SP**
**02 COOKS**
SALARY: R$ 2.500,00 \+ R$ 300,00 TOTAL: 2.800,00
EXPERIENCE IN RESTAURANTS, NATIONAL DISHES, AND ALSO UNDERSTANDING OF DESSERTS (SWEETS)
Benefits: Accommodation, Basic Food Basket, Breakfast, Lunch, and Dinner
Working Hours: 07:00 to 15:20 and 15:20 to 23:00.
Minimum Education: High School (Secondary Education)