Kitchen Assistant

Description

Job Summary: Kitchen Assistant responsible for assisting in hot and cold food production, handling and preserving food, organizing the kitchen, and controlling quality. Key Highlights: 1. Assistance in hot and cold food production, including salad preparation. 2. Food handling, preservation, and quality control. 3. Kitchen organization and assistance in managing leftovers and waste. Responsibilities: Assistance in cold food production, including salad preparation. Assistance in hot food production. Food handling and preservation. Meal pre-preparation, including food cutting and organization. Food expiration date and quality control. Assistance in managing leftovers and waste. Kitchen organization. Availability to work at events on Saturdays, when required. Requirements: Completed elementary education. Previous experience as a kitchen assistant. Easy access to the Correas neighborhood - Petrópolis. Working Hours: Monday to Thursday, 7:00 AM to 5:00 PM; Friday, 7:00 AM to 4:00 PM. Temporary contract. Job Type: Full-time, Temporary Contract Duration: 7 months Compensation: R$1.518,00 - R$1.855,69 per month Benefits: * Transportation allowance