YOUNG BAKERY APPRENTICE

Description

Job Summary: A young apprentice will work in a bakery and pastry shop, aiming to develop skills and responsibilities in the food industry. Key Highlights: 1. Opportunity for young apprentices in the field of baking and pastry. 2. Focus on developing attention, responsibility, and professional demeanor. 3. Ideal for those who enjoy working with food and are eager to learn. **Job Description / Responsibilities:** A young apprentice will work in a bakery and pastry shop. Applicants must be aged 18 to 21. Must have completed or currently pursuing high school education in the evening. Prior experience in a bakery, pizzeria, or snack bar is preferred. Must be available to attend training at CASA DO MENOR located in MIGUEL COUTO/NOVA IGUAÇU. **Additional Information:** Willingness to learn Enjoyment of working with food Attention Responsibility Professional demeanor Job Type: Apprenticeship Compensation: R$1\.278,75 per month Benefits: * Food basket * Transportation allowance Selection Question(s): * Have you previously worked in a bakery, pizzeria, or snack bar? * ARE YOU AVAILABLE TO ATTEND TRAINING IN MIGUEL COUTO/NOVA IGUAÇU? * DO YOU HAVE A COMPLETED HIGH SCHOOL DIPLOMA OR ARE YOU CURRENTLY ENROLLED IN EVENING CLASSES? * WHICH NEIGHBORHOOD DO YOU LIVE IN? ARE YOU WILLING TO WORK IN VICENTE DE CARVALHO?