Description
Job Summary:
Assist in food preparation, operate kitchen equipment, and maintain workplace organization and hygiene.
Key Highlights:
1. Assistance in preparing hamburgers, sandwiches, appetizers, and desserts
2. Advance preparation of mise en place
3. Organization and cleaning of the workstation
Kitchen Helper / 1 Position(s) / Vila Mariana/SP
Responsibilities
* Assist in preparing foods such as hamburgers, sandwiches, appetizers, and desserts;
* Operate fryers and griddles according to restaurant standards;
* Prepare mise en place in advance to ensure operational efficiency;
* Perform organization and cleaning of the workstation, dishes, cutlery, equipment, and the general environment;
* Comply with hygiene, food safety, and organizational standards;
* Carry out other tasks compatible with the role and kitchen environment.
Requirements
* Reside in São Paulo – SP, within 30 km of Vila Mariana (South Zone, East Zone, or Central Zone – proximity to Lilac and Blue metro lines)
* Completed high school education
* Experience as a kitchen helper working with griddles, fryers, or sandwich assembly
* Skills in food preparation using fryers and griddles, sandwich assembly, appetizers and desserts, mise en place organization, and sanitation of utensils, equipment, and work areas
* Agility, good physical stamina, attention to detail, organization, task focus, empathy, and proactivity
* Preferred: Culinary training courses
Salary
R$ 1804
Benefits
Transportation allowance; Life insurance; Meal voucher;
Gross remuneration: 3\.600 (including tips, night shift premium, and overtime \- average before deductions)
Work Shift
Tuesday to Friday: 4:40 PM \- 12:00 AM; Saturday and Sunday: 1:30 PM \- 11:50 PM\.
Days Off: Monday and 1 Sunday per month
Employment Type: Permanent CLT
Compensation: R$1\.804.00 per month
Benefits:
* Life insurance
* Meal voucher
* Transportation allowance