




Job Summary: A waiter is responsible for serving customers in restaurants, bars, and other establishments by providing food and beverage service and ensuring customer satisfaction. Key Highlights: 1. Customer service and food and beverage service 2. Ensuring customer satisfaction 3. Table cleaning and organization Work schedule: 6 days on, 1 day off, from 5:00 PM to 1:00 AM. Salary + Commission + Transportation allowance + On-site meals. A waiter is responsible for serving customers in restaurants, bars, and other establishments by providing food and beverage service, taking orders, and ensuring customer satisfaction. Duties include greeting customers, presenting the menu, answering questions, serving orders, cleaning and organizing tables, and handling payments. Employment type: Permanent CLT contract Compensation: R$2.500,00 - R$3.500,00 per month Benefits: * Meal allowance * Transportation allowance Work location: On-site


