




Job Summary: Professional to assist in food preparation, maintain kitchen organization, and collaborate with the team, ensuring food hygiene and safety. Key Highlights: 1. Teamwork and proactivity 2. Commitment to food quality and safety 3. Experience in the role **Responsibilities:** * Assist in food preparation following the chef's instructions; * Perform kitchen cleaning and organization; * Maintain food hygiene and safety in the workplace; * Assist in inventory control of food and supplies; * Collaborate with the team in executing daily tasks; * And other duties relevant to the area. **Requirements:** * Experience in the role; * Ability to work in a team and demonstrate proactivity; * Commitment to food quality and safety; * Availability to work flexible hours as required. Employment Type: Full-time CLT Salary: R$1.660,00 - R$1.661,00 per month Benefits: * Dental assistance * Life insurance * Transportation allowance Work Location: On-site


