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Job Summary: Coordinate and perform food preparation, distribution, and handling activities. Key Highlights: 1. Food preparation activity coordination 2. Kitchen task assignment 3. Food handling and seasoning COORDINATE FOOD PREPARATION ACTIVITIES, ASSIGN TASKS, HANDLE AND SEASON FOOD. Job Type: Full-time Compensation: R$1\.320,00 \- R$2\.000,00 per month Benefits: * Meal allowance * Transportation allowance Experience: * Kitchen experience (Mandatory) * Kitchen (Preferred) * Kitchen Chef (Preferred)
