




Job Summary: Assist in food preparation and organization, maintain food hygiene and safety, and collaborate with the kitchen team. Key Highlights: 1. Collaborate in food preparation and organization 2. Maintain food hygiene and safety 3. Teamwork and proactivity **Kitchen Assistant** ======================= **Responsibilities:** ---------------------- * Assist in food preparation following the chef's instructions; * Clean and organize the kitchen; * Maintain food hygiene and safety in the workplace; * Assist in inventory control of food and supplies; * Collaborate with the team in executing daily tasks; * And other duties relevant to the area. **Requirements:** --------------- * Prior experience is a plus; * Completed high school education; * Ability to work in a team and be proactive; * Commitment to food quality and safety; * Availability to work flexible hours as required, including weekends and holidays. **Benefits:** --------------- * Market-competitive salary \+ Cafeteria, Dental plan, Birthday day off, Meal voucher, University partnership program, Life insurance.


