Production Assistant (1)

Description

Job Summary: Perform operational tasks on production lines, following work instructions, quality standards, and safety regulations, while assisting with departmental organization and routine activities. Key Highlights: 1. Working in a food production environment 2. Focus on quality and food safety standards 3. Opportunity for individuals aged 18 and older with elementary education Description: * Perform operational tasks on production lines, following work instructions, quality standards, and safety regulations. * Assist in organizing the department, supplying materials, cleaning, and performing other routine tasks as directed by the Line Leader. Responsibilities and Duties * Position available for the first shift: 06:00 to 15:48\. * Position available for the second shift: 15:48 to 01:09\. * Prepare the production line, ensuring resources are available and reporting deviations to the leader. * Follow production regulations, maintaining machines and utensils. * Store products in carts for preservation and dispatch to freezing. * Maintain a clean and organized work environment per quality guidelines. * Comply with Good Manufacturing Practices (GMP), ensuring food safety. * Execute production planning as instructed by the leader and work instructions. * Perform other related duties as requested by the immediate supervisor. Requirements and Qualifications * Completed elementary education. * Must be at least 18 years old. * Preferred 0–1 year of experience in food production-related activities. * Food handling. * Operation of food production equipment. * Knowledge of hygiene and organization practices in food production environments. 2512170202551922014