Kitchen Assistant - Coco Bambu Itaú Power

Description

Job Summary: The Kitchen Assistant is essential to the smooth operation of the kitchen, supporting the team and ensuring sanitation standards and organizational excellence. Key Highlights: 1. Assist in food preparation, handling, and plating. 2. Ensure cleanliness, organization, and compliance with sanitary regulations. 3. Opportunity for professional development within a large restaurant chain. Our kitchen team relies on the vital role of the Kitchen Assistant, who plays a fundamental part in the department by performing tasks critical to operational efficiency, supporting store managers, directors, and the head chef. We are looking for individuals who share our values and strongly desire to develop and grow with us! Do you identify with the requirements and qualifications listed below? Join our family! **Responsibilities and Duties** Your main duties include: * Assisting in food preparation; * Assisting in setting up workstations; * Washing, peeling, and cutting food items; * Assisting in food handling and plating; * Assisting in receiving, verifying, storing, and organizing supplies, materials, and raw ingredients; * Cleaning and organizing the workplace, washing and storing utensils; * Working in accordance with technical and quality sanitation standards, safety, hygiene, health, and environmental preservation protocols. **Requirements and Qualifications** * Completed elementary education; * Prior experience in this role. Coco Bambu currently operates 98 units across Brazil. We are present in 19 states and the Federal District. With high-end gastronomy, a sophisticated and welcoming atmosphere, and enchanting service! We are recognized by our customers and by our large family of over 8,000 employees as the largest and best restaurant in Brazil! **WANT TO KNOW HOW IT ALL BEGAN?** We started in 1989 in Fortaleza/CE with Dom Pastel, the first restaurant founded by Afranio and Daniela Barreira. This location inspired the growth of the Coco Bambu chain, which has since captivated and attracted customers across numerous Brazilian states. Recognized as the largest and best restaurant in Brazil, specializing in seafood, Coco Bambu offers an extensive and diverse menu featuring deliciously distinctive dishes and beverages made from the freshest, highest-quality ingredients. Portions are generous, and all this excellence is offered at affordable prices. Our locations are spacious, feature rustic yet elegant décor, and provide customers with a sophisticated and cozy environment. At the heart of it all is our team of over 8,000 people who embody our energy and share our values—driving Coco Bambu’s daily growth and enchantment! Do you identify with this? Come join this great family!