Responsibilities: * Creating and preparing cocktails, as well as serving other beverages such as beers, wines, spirits, and soft drinks; * Serving customers; * Explaining the menu and guiding them in their choices; * Responsible for cleaning and organizing the area. Requirements: * Elementary school education. * Knowledge of preparation techniques (shake, stir, layer, etc.). * Experience as a bartender will be an advantage. * Knowledge of different types of spirits, wines, beers, and drink ingredients will be an advantage. Minimum Education: High School (2nd Degree)