Job Summary: The Bakery Attendant is responsible for serving customers, providing product information, processing sales, organizing the workspace, and maintaining cleanliness and hygiene in the area. Key Responsibilities: 1. Serve customers courteously and helpfully 2. Maintain product organization and restocking 3. Ensure bakery cleanliness and hygiene The Bakery Attendant serves customers by providing product information, processing sales, organizing the workplace, and maintaining cleanliness and hygiene in the area. This professional plays a vital role in customer service, ensuring customer satisfaction and contributing to the smooth operation of the establishment. * Serve customers courteously and helpfully, providing information about products available in the bakery. * Process sales. * Maintain product organization, ensuring proper display and consistent restocking. * Assist in preparing snacks, savory items, and other foods, following production supervisor instructions. * Ensure bakery cleanliness and hygiene, maintaining a clean and organized workplace. * Check product expiration dates, manage inventory control, and report restocking needs. * Collaborate with the team, working cooperatively to foster a positive organizational climate. * Follow food safety and personal hygiene regulations, ensuring product quality for customers. * Perform other duties related to customer service and bakery operations as directed by supervisors.
João Silva
Indeed · HR
João Silva
Indeed · HR
