




Job Summary: Customer service professional in restaurants/bars, responsible for serving food/beverages, presenting dishes, and suggesting add-ons to increase the average ticket value. Key Highlights: 1. Serve customers courteously and promptly 2. Present dishes/beverages in an attractive manner 3. Suggest add-ons to increase the average ticket value A customer service professional who works in restaurants or bars, serving food and beverages to customers. * Serve customers courteously and promptly; * Present dishes/beverages in an attractive manner; * Suggest add-ons, drinks, and desserts to increase the average ticket value; * Accurately register orders in the system; * And other tasks as required by management.


