Description
Job Summary:
Customer service professional in restaurants or bars, serving food and beverages and performing management-related tasks.
Key Highlights:
1. Serve customers courteously and promptly
2. Present dishes/drinks in an attractive manner
3. Suggest add-ons to increase the average ticket value
A customer service professional who works in restaurants or bars, serving food and beverages to customers.
* Serve customers courteously and promptly;
* Present dishes/drinks in an attractive manner;
* Suggest add-ons, drinks, and desserts to increase the average ticket value;
* Accurately register orders in the system;
* And other tasks as required by management.