Description
Job Summary:
The professional will be responsible for following recipes, maintaining organization and cleanliness of the workplace, with requirements including basic kitchen knowledge.
Key Highlights:
1. Basic kitchen knowledge
2. Ability to follow recipes and instructions
3. Organization and cleanliness of the workplace
Description: Apply quickly via email:
Requirements and Qualifications:
* Basic kitchen knowledge;
* Ability to follow recipes and instructions
* Organization and cleanliness of the workplace
* Gender \- Male and Female
Benefits: Full lunch, Transportation allowance
Working Hours: Monday to Friday \- 07:30 to 17:00
Knowledge:
Education: High school \- Not specified
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