Kitchen Assistant

Description

Job Summary: A Kitchen Assistant supports food preparation, cleaning, and organization, contributing to the smooth operation of the kitchen. Key Highlights: 1. Assist in food preparation following the chef's instructions 2. Clean utensils and the work area 3. Help organize and clean the kitchen, maintaining a safe environment The Kitchen Assistant is responsible for assisting with food preparation, cleaning utensils, and organizing the workplace. Working under direct supervision, they contribute to the smooth operation of the kitchen. * Assist in food preparation following the instructions of the responsible chef. * Clean utensils, equipment, and the work area. * Receive and store food appropriately, adhering to food safety standards. * Assist in inventory control of food and kitchen supplies. * Help organize and clean the kitchen, maintaining a safe and hygienic workplace. * Perform support tasks such as peeling vegetables, cutting food, and assembling simple dishes. * Follow the company's established food safety and hygiene regulations. * Collaborate with the kitchen team, maintaining efficient and respectful communication. * Ensure proper functioning of kitchen equipment and utensils, reporting any issues to the supervisor. * Stay updated on kitchen techniques and procedures to continuously improve skills.