Description
Responsibilities:
* Assist in the production of bread and other bakery products;
* Ingredient separation and weighing;
* Organization and cleaning of the work area;
* Support bakers in daily production routines;
* Assist in baking and dough preparation.
Requirements:
* Agility and responsibility;
* Ability to work well in a team;
* Flexible availability;
* Prior experience is an advantage.
Employment type: Full-time CLT (permanent contract)
Compensation: R$2\.500,00 \- R$2\.800,00 per month
Benefits:
* Dental insurance
* Meal allowance
* Transportation allowance
Work location: On-site