




Job Summary: The professional will be responsible for preparing sandwiches and quick meals on the griddle, ensuring quality and adhering to hygiene standards. Key Highlights: 1. Experience in preparing sandwiches and quick meals on the griddle 2. Focus on quality and responsiveness to demand 3. Organization and commitment to cleanliness and food safety Description: Apply quickly via email: Requirements and Qualifications: * Experience as a griddle cook, including preparation of sandwiches and quick meals on the griddle; * Commitment to the quality standards of served products; * Agility and efficiency in meeting demand; * Organization and attention to cleanliness of the work area; * Strict compliance with hygiene and food safety regulations. Benefits: Performance bonus of R$ 120.00 Work Schedule: Hours: Monday to Sunday, from 3:00 PM to 12:00 AM. Days off: One day off per week and one Sunday off per month. Knowledge: Education: Completed elementary school 2601040202521552407


