Description
Job Summary:
Responsible for customer service, cutting, weighing, and packaging of products, as well as organizing, preserving, and restocking chilled items, ensuring hygiene and inventory control.
Key Highlights:
1. Customer service and handling of chilled products
2. Focus on hygiene and food safety
3. Opportunity to apply proactivity and organization
Requirements:
* Completed elementary education;
* High school education preferred;
* Minimum 6 months of experience in customer service or at a chilled products counter, bakery, or related food-handling areas. (This will be an advantage)
Skills and Knowledge:
* Basic knowledge of cutting and preservation of chilled products;
* Understanding of hygiene and food safety;
* Courtesy, attention to detail, agility, organization, and proactivity
Responsibilities:
* Provide customer service, including cutting, weighing, and packaging of products;
* Ensure proper display, preservation, and restocking of chilled products at the counter;
* Restock sector products;
* Maintain cleanliness and organization of the sector;
* Assist in checking expiration dates and inventory control, ensuring product quality and food safety.
Employment Type: Permanent CLT Contract
Salary: R$1\.621,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Commercial agreements and discounts