Cook

Description

Job Summary: Hotel Liwe is seeking a committed, organized, and gastronomy-passionate Cook to join our Food and Beverage team, ensuring the quality and presentation of dishes. Key Highlights: 1. Passion for gastronomy and quality 2. Organization and cleanliness of the kitchen area 3. Teamwork and support to the Chef **Position: Cook – Hotel Liwe** **Location:** Penha – SC **Company:** Hotel Liwe **Employment Type:** On-site / Permanent **Job Description:** The **Hotel Liwe** is looking for a **Cook** to join our Food and Beverage team. We seek a professional who is committed, organized, and passionate about gastronomy, and who values quality, flavor, and presentation of dishes served to guests. **Responsibilities:** * Prepare dishes according to the menu and hotel standards; * Ensure proper presentation and flavor of preparations; * Maintain **organization and cleanliness** of the kitchen area; * Monitor usage and storage of ingredients and utensils; * Strictly adhere to **food hygiene and safety regulations**; * Support the Head Chef and collaborate with other departments as part of a team. **Requirements:** * Proven experience in this role; * Knowledge of good food handling practices; * Organizational skills, agility, and attention to detail; * Flexibility in working hours and availability for shift work. **Benefits** * Meal Voucher Card: BRL 300.00 * Attendance Bonus (basic food basket) * Health Insurance (after 3 months) * Pharmacy Benefit Plan (after 3 months) * Dental Plan * Study Grant up to 50% (after 6 months) * SESC Benefit Program * Life Insurance * Accommodation Discount across the Group * Monthly Social Events * Birthday Day Off * TotalPass * Performance/Occupancy Bonus (after 3 months) Job Type: Permanent CLT Salary: Starting from BRL 3\.000,00 per month Benefits: * Medical assistance * Life insurance * Meal allowance * Transportation allowance Work Location: On-site