Kitchen Assistant

Description

Job Summary: A professional responsible for preparing and organizing ingredients, maintaining a clean kitchen, and assisting in daily operational tasks, with focus, discipline, and patience under pressure. Key Highlights: 1. Responsibility and punctuality 2. Excellent observational and organizational skills 3. Proactivity and enthusiasm Requirements: · Responsibility and punctuality. · Attention to personal hygiene and workplace cleanliness. · Interpersonal communication skills. · Focused, disciplined, and reserved personality. · Physical stamina to perform duties throughout the work shift without compromising quality. · Patience and ability to remain calm under pressure. · Proactivity and enthusiasm. · Excellent observational and organizational skills. · Availability to work night shifts. Availability to work on weekends and holidays Responsibilities: Prepare and organize ingredients used in ice cream and other product production. Maintain a clean and organized kitchen, ensuring food safety and hygiene standards. Assist in daily operational tasks, contributing to smooth kitchen operations. Employment Type: Full-time CLT Compensation: R$1\.650,00 per month Benefits: * Meal allowance * Transportation allowance Experience: * Kitchen experience (preferred) Work Location: On-site