




Job Summary: Professional to assist in syrup preparation, ingredient handling, and equipment maintenance at an ice cream parlor. Key Highlights: 1. Assistance in syrup preparation 2. Handling and preparation of ingredients 3. Cleaning and maintenance of equipment An ice cream parlor in Pouso Alegre is seeking a Pasteurization Assistant. **Responsibilities:** Assist in activities related to syrup preparation, including handling and preparation of ingredients, as well as cleaning and maintenance of used equipment. High school diploma required. Prior experience required. **Compensation and Benefits:** * Salary: 1\.869,00 * Employee discounts * Basic food basket * On-site meals * Transportation allowance * Medical plan * Dental plan **Additional Information:** * Employment type: Permanent \- On-site. * Duration: Full-time * Schedule: Monday to Friday, from 02:00 to 12:00. Saturday.


