PERISHABLES OPERATOR

Description

Job Summary: A professional responsible for receiving, organizing, restocking, and controlling perishable products, serving customers and maintaining department cleanliness. Key Highlights: 1. Receiving, inspection, and organization of perishable goods 2. Customer service and assistance in locating products 3. Maintaining cleanliness and preservation of the department and cold rooms **Description and Responsibilities:** **Schedule:** Rotating 6x1 shift from 2:00 PM to 10:20 PM **Level:** Not specified **Employment type:** Permanent – CLT * Receive and inspect perishable goods, verifying quality and expiration dates; * Restock and organize products on refrigerated shelves, islands, and counters; * Monitor expiration dates and remove items unsuitable for sale; * Label, price, and assist in organizing department promotions; * Serve customers by helping locate products and answering questions; * Maintain cleanliness and preservation of the department, counters, and cold rooms; * Assist with portioning, weighing, and packaging of products when required. **Requirements:** * Completed elementary education; * Flexibility regarding work schedule; * Organizational skills and attention to detail; * Ability to work effectively in a team; * Prior experience in supermarkets or the perishables department is preferred. **Benefits:** SESC Association, Internal Benefits, Newborn Baby Kit, Career Development Plan, Dental Plan, On-site Meals, Life Insurance, Corporate University, Transportation Allowance