Dietitians in Pedra Preta

Machine and Equipment Operator I (Position Exclusively for Persons with Disabilities) \- Rondonópolis/MT **Date:** May 22, 2026 **Location:** R

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Restaurant seeks a Nutritionist professional in Rondonópolis (Vila Marinópolis). Zanoetto is a company specialized in technology and innovation solu

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Job Summary: The Operational Administrative Assistant ensures the availability and organization of tools and instruments for the Maintenance team, con

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Job Summary: Perform mechanical maintenance of assets to ensure optimal equipment performance and availability through corrective, preventive, and pre

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Job Summary: Professional responsible for inventory management, material control, inventories, and warehouse layout optimization at a production unit.

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Job Summary: Professional to create and update dashboards in Power BI and Power Apps, support event organization, communications, and continuous impro

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Job Summary: This position supports administration through document organization, internal customer service, data entry, and report support, ensuring

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Job Summary: A professional responsible for weighing products, issuing invoices, and controlling documents to ensure compliance and organization of in

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Job Summary: The Cargo and Unloading Assistant will assist in the handling, loading, and unloading of goods, ensuring safety and efficiency. Key High

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Job Summary: Responsible for performing preventive and corrective electrical and mechanical maintenance on machines and equipment, as well as testing

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Job Summary: Perform general cleaning, mow grass, prune trees, sweep floors, properly dispose of garbage, and organize the environment. Key Highlight

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Job Summary: The Loading and Unloading Assistant will be responsible for assisting in the handling, loading, and unloading of goods, ensuring safety a

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Job Summary: Manage client producer portfolios with a focus on CEREALS, visiting them for sales, technical assistance, and prospecting new clients. K

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Job Summary: We are seeking a 1st Cook to lead the preparation and finishing of dishes, ensuring quality, standardization, and food safety in accordan

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Job Summary: Responsible for executing daily routines and processes related to meals, maintaining a clean and organized workplace, and co-leading the

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Job Summary: Responsible for planning and implementing nutritional care plans for adult and pediatric inpatients, using nutritional assessment protoco

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Job Summary: Professional responsible for preparing and distributing infant formula, juices, fruit purees, and enteral diets, as well as cleaning uten

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Job Summary: Strategically manage production to ensure productivity, efficiency, and quality through indicator monitoring and budgetary management, wh

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