Description
Job Summary:
Responsible for procurement, supplier negotiation, inventory management, and invoice entry to optimize costs for food supplies.
Key Highlights:
1. Experience in procurement and supplier negotiation
2. Focus on cost reduction and inventory organization
3. Involvement in prospecting and qualifying new suppliers
**REQUIREMENTS**
* Reside in Campinas – SP;
* Completed high school education;
* Experience in procurement and supplier negotiation;
* Knowledge of invoice entry and management systems;
* Inventory organization and control;
* Proactive profile with focus on cost reduction.
**RESPONSIBILITIES:**
* Procure food supplies and packaging for restaurant and factory operations.
* Negotiate with suppliers to ensure quality, optimal cost, and appropriate delivery timelines.
* Focus on monthly reduction of COGS (Cost of Goods Sold).
* Prospect and qualify new suppliers.
* Enter invoices into the system.
* Receive goods and support inventory organization.
Compensation: R$2\.229,00
Benefits: Fixed tip R$ 128,60 \+ Food basket: R$ 180,00 \+ Transportation voucher R$11,90/day
Schedule: Monday to Friday, from 07:30 to 16:00
Location: Cambuí \- Campinas
Minimum Education: High School (Secondary Education)
* Tip
* Food basket
* Transportation voucher