Description
Job Summary:
A Cook responsible for preparing meals, maintaining kitchen organization, ensuring food quality, and adhering to hygiene standards while working as part of a team.
Key Highlights:
1. Prior experience as a Cook is a plus.
2. Knowledge of food preparation techniques.
3. Good practices in Food Handling.
**Responsibilities:**
* Prepare meals according to the established menu
* Keep the kitchen clean and organized
* Ensure the quality of served food
* Follow food hygiene and safety regulations
* Collaborate with the team to ensure service efficiency
**Requirements:**
* Prior experience as a Cook
* Knowledge of food preparation techniques
* Good practices in Food Handling
* Organizational skills and attention to detail
Job Type: Full-time, CLT permanent position
Work Schedule: 12x36 shift from 6:00 AM to 6:00 PM
Benefits:
* Meal Allowance R$260.00
* On-site meals
* SESC membership
* Partnership with Wellhub
* Company-provided transportation
Salary: R$2,200.00 per month
Benefits:
* Medical insurance
* Dental insurance
* Life insurance
* Meal allowance
* Transportation allowance
Work Location: On-site