ASSISTANT MANAGER - Canjeranus

Description

Job Summary: An Assistant Manager will supervise operations, ensure service quality, train staff, manage inventory, and comply with regulations. Key Highlights: 1. Operations supervision and service quality assurance 2. Team training and guidance on customer service standards 3. Inventory management and compliance with food safety regulations A fast-food restaurant chain is seeking an Assistant Manager in Passos (Canjeranus). **Responsibilities:** Assist the General Manager in supervising the restaurant's daily operations. Ensure customer service quality and customer satisfaction. Train and guide staff to ensure adherence to service and hygiene standards. Manage food, beverage, and supply inventory to ensure sufficient stock for demand. Ensure compliance with food safety and hygiene regulations in the restaurant. Assist in developing work schedules and managing employee working hours. Resolve conflicts between staff and customers when necessary. Assist in preparing performance reports and sales targets. Position based in Passos / MG. Previous experience as Assistant Supervisor, Assistant Coordinator, Deputy Manager, or Management Assistant may indicate suitability for some responsibilities of this role. **Desired Qualifications:** **Education:** Completed high school **Experience:** Prior experience required **Compensation and Benefits:** * Salary: BRL 2,200.00 * Night shift allowance * Overtime pay * Profit sharing * On-site meal * Meal voucher * Transportation voucher * Health insurance **Additional Information:** * Employment type: Permanent \- On-site * Schedule: Full-time * Shifts: 1st Shift \- 8:00 PM to 4:20 AM; 2nd Shift \- 5:00 PM to 1:20 AM