Description
Job Summary:
We are seeking a restaurant manager to oversee operations including scheduling, team guidance, financial/inventory management, customer service monitoring, and audits.
Key Highlights:
1. Team management and support to assistant managers
2. Financial and inventory management
3. Customer service monitoring and audits
We are looking for a restaurant manager to work in the metropolitan region of Porto Alegre!!
Responsibilities: Manage the restaurant by performing scheduling management, team guidance and support to assistant managers, financial/inventory management, customer service monitoring, audit coordination, procurement, and other related tasks.
Prior experience in pizzerias is a plus.
Requirements:
\- Flexible availability
\- Extensive experience in this role (preferably in restaurants)
\- Residence in the metropolitan region of Porto Alegre (preferably Canoas, Esteio, Sapucaia do Sul)
\- Salary commensurate with the position and market standards
Benefits: Transportation allowance + On-site meal + Health insurance
Employment type: Full-time CLT
Compensation: R$3\.500,00 \- R$4\.500,00 per month
Benefits:
* Medical assistance
* Transportation allowance