**Job Description*** Keep workplace areas and company common areas clean and organized by performing cleaning and maintenance activities. * Carry out pantry and kitchen services according to established requirements. * Perform other operational routines related to cleaning and maintenance tasks. * Monitor inventory of cleaning and pantry supplies, indicating purchase needs when necessary. **Working Hours*** Monday to Saturday, from 13:00 to 15:00 and from 16:30 to 21:50. . Sundays on a rotating schedule. **Prerequisites** * Must be over 18 years of age.