Description
Job Summary:
Customer service, packaging, storage, and handling of products; equipment cleaning; occasional support to bakery and deli.
Key Highlights:
1. Customer service and product organization
2. Equipment cleaning and internal handling
3. Occasional assistance in bakery and deli
**Job Description**
* Provide customer service within your assigned work area.
* Perform packaging and storage routines for products intended for sale.
* Handle internal movement of products and other tools used in departmental routines to ensure proper storage.
* Clean equipment used in the production process.
* Occasionally assist in bakery and deli as needed.
**Working Hours**
* Monday to Saturday, from 12:40 PM to 9:30 PM with break; Sundays on rotating schedule.
**Prerequisites**
* Must be at least 18 years old.
* Prior experience handling food is desirable.
* Basic education.