Description
**Description and Responsibilities:**
**Schedule:** 44 hours per week
**Level:** Operational
**Employment Type:** Permanent – CLT
* Clean and maintain internal and external areas of the cafeteria, including floors, walls, windows, furniture, and equipment;
* Sanitize kitchen utensils such as plates, cutlery, glasses, and pots, ensuring they are ready for use;
* Collect and dispose of waste appropriately, following established safety and hygiene standards;
* Assist in organizing and restocking cleaning and hygiene supplies, keeping inventory updated;
* Collaborate with the cafeteria team on various tasks, such as arranging tables and chairs, as needed;
* Clean restrooms and common areas, ensuring they are always in suitable condition for use;
* Follow occupational safety regulations and use personal protective equipment (PPE) provided by the company;
* Attend periodic training sessions and meetings to update cleaning procedures and standards;
* Contribute to a clean, safe, and organized work environment, promoting employee satisfaction.
**Requirements:**
* Completed elementary education;
* Prior experience as a cleaning assistant;
**Benefits:**
Medical assistance, Birthday day off, Profit Sharing Program \- PPR, Life insurance, Meal allowance