Description
Job Summary:
We are seeking a professional to replicate dishes following technical specifications, prepare mise en place, with passion for gastronomy and kitchen experience.
Key Highlights:
1. Replicate dishes following technical specifications and organizing mise en place
2. Cook with passion and maintain the kitchen area immaculate
3. Appreciate fine gastronomy
BENEFITS:
\*Meal allowance
\*10% tip
\*Uber voucher
\*On-site meal
\*6 days off per month (including 3 consecutive days: Sunday, Monday, and Tuesday)
WHAT YOU NEED:
\***Replicate dishes following technical specifications, prepare and organize mise en place, cook with passion, maintain your kitchen area immaculate, and ensure preparation and organization of mise en place without waste.**
\*Minimum 12 months of experience in restaurants.
\*Appreciate fine gastronomy
\*Availability for shift hours (3 PM to 11 PM on Fridays and Saturdays; 4 PM to 12 AM on Saturdays)
TELL US:
\*What is your mode of transportation?
\*Why do you want to work with us?
\*How was your most recent experience in this role?
\*Share your Instagram or Facebook handle — only if you wish :D
Job Type: Full-time CLT
Compensation: R$2\.890,00 \- R$3\.680,00 per month
Benefits:
* Fuel allowance
* Transportation voucher
Experience:
* Kitchen experience (Mandatory)
Work Location: On-site