Pastry Course Instructor

Description

Job Summary: We are seeking a passionate Pastry Instructor to share expertise in various techniques and join the team of the largest vocational education school in Brazil. Key Highlights: 1. Opportunity to share knowledge in the field of pastry making 2. Join the team of the largest vocational education school in Brazil 3. Participation in training new professionals We are the largest vocational education school in Brazil and are looking for a new talent to join our team as a **Pastry Instructor.** If you are passionate about this field and wish to share your knowledge, this is the perfect opportunity! **Requirements:** We seek a professional proficient in the following areas: * Savory snack preparation techniques * Types and methods of dough preparation (sablée, frola, brisée, croissant, etc.) * Cookies, petit fours, and jams * Simple and decorated cakes (sponge cake, chiffon cake, fillings, frostings, and syrups) * Chocolate work, brownies, truffles, and party sweets **Education:** * Bachelor's or technical degree in Gastronomy, or completed high school with proven experience in the field. **Experience:** * Minimum of 3 years in the pastry field * Teaching experience is a plus **What We Offer:** * Collaborative environment; * Growth opportunities; * Participation in training new professionals. Join over 30,000 professionals at Instituto Mix do Brasil! We look forward to welcoming you! Job Type: Freelance Contract Duration: 12 months Compensation: R$25.00 \- R$33.00 per hour Benefits: * Health plans and commercial discounts