




Job Summary: Professional to assist in pre-preparation, preparation, distribution, and sanitation of meals, beverages, and utensils, as well as inventory organization and metrics monitoring. Key Highlights: 1. Assistance throughout the entire meal preparation and distribution process 2. Participation in food and utensil sanitation and organization 3. Support in kitchen quality control and metrics Description: Mandatory Requirements: * Completed elementary education; * Prior experience as a kitchen assistant; * Availability to work in the Sítio Cercado region on a 6x1 rotating schedule (including weekends and holidays as per the schedule); * Assists in meal pre\-preparation (washing, peeling, cutting, shaping, and packaging); * Assists in meal preparation (grilling, stuffing, sautéing, seasoning, etc.); * Assists in preparing beverages and general supplements according to prescriptions; * Assists in meal distribution and service at the buffet; * Assists in sanitizing dishes, utensils, countertops, and facilities; * Assists in temperature measurements and food labeling; * Assists in organizing stored food according to regulations; * Assists in weighing, measuring, and recording metrics specified by the immediate supervisor. 2511230202461884624


