Job Summary: A professional cook to prepare meals, ready-to-eat dishes, and food items, following recipes and standards, controlling preparation time and storage, organizing the kitchen, and ensuring food safety. Key Highlights: 1. Prepare meals and food for sale 2. Follow established recipes and standards 3. Organize and sanitize the kitchen Supermarket seeks a Cook professional in São José dos Pinhais. **Responsibilities:** Prepare meals, ready-to-eat dishes, and food items for sale. Follow company-established recipes and standards. Control preparation time, cooking time, and storage. Organize and sanitize kitchen utensils and equipment. Monitor ingredient expiration dates and quality. Assist in product assembly and display in the sales area. Support inventory control of supplies. Comply with food safety regulations and good handling practices. Position based in São José dos Pinhais / PR. Previous experience as Head Chef, Assistant Cook, Restaurant Cook, or Buffet Cook may indicate suitability for some of the duties associated with this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Permanent – On-site. * Schedule: Full-time * Working Hours: To be determined.