STEWARD

Description

Job Summary: A hotel is seeking a Steward to clean, organize, and sanitize the kitchen and utensils, as well as assist in organizing inventory. Key Highlights: 1. Perform kitchen cleaning, organization, and sanitation routines. 2. Assist in organizing kitchen storage areas. 3. Prior experience in cleaning or kitchen services is preferred. The hotel is seeking a Steward in Foz do Iguaçu. **Responsibilities:** Perform kitchen cleaning, organization, and sanitation routines for utensils and support areas. Collect, wash, and organize dishes, pots, and equipment used in food preparation and service. Assist in organizing kitchen storage areas. Previous roles such as Cleaning Assistant, Waiter, Restaurant Attendant, or Kitchen Helper may indicate suitability for some of the duties in this position. Completed elementary education required. Prior experience required. **Compensation and Benefits:** * Salary: 2\.190,00 * Employee discounts * On-site meals * Meal allowance * Parking * Transportation allowance * Pharmacy benefit plan * Medical plan * Dental plan * Life insurance * Birthday day off **Additional Information:** * Employment type: Permanent \- On-site. * Schedule: Full-time * Shift: 00:00 to 07:28\. 15:00 to 23:10\.