COLD CUTS STOCKER

Description

Job Summary: A professional responsible for customer service, product organization, shelf-life control and pricing, as well as supporting operations and cleaning within the department. Key Highlights: 1. Excellent customer service 2. Product organization and restocking 3. Participation in sales initiatives **Job Description:** ---------------------- Provide outstanding customer service by delivering information, guiding customers to product locations, and accompanying them to those locations. Keep products neatly arranged and facing forward on counters and islands. Check product expiration dates. Defrost and maintain clean counters. Apply pricing labels to gondolas and refrigerated counters, replacing them when necessary. Slice cold cuts according to technical specifications and weigh products. Restock products at appropriate times, monitor expiration dates, and notify the stocking supervisor in advance. Perform assigned inventory reconciliation tasks. Assist in storage and organization of received goods. Portion products. Contribute to the organization and cleaning of the cold room. Participate in initiatives aimed at boosting departmental sales. Support general company requirements. **Employment Type:** -------------------------- CLT **PwD (Persons with Disabilities):** -------- YES **Benefits:** --------------- Santa Casa Regional Health Plan (Maringá) with co-payment. Dental plan. Meal card – R$ 180.00. 3% cashback via Clube Camilo for purchases at group stores. Partnership with higher education institutions. Psychologist services agreement. **Work Location:** ---------------------- MANDAGUARI **Working Hours:** ------------------------ 12:00 PM to 9:10 PM