




Job Summary: Assist in bread and bakery product production, maintaining organization, hygiene, and collaborating with the team and inventory control. Key Highlights: 1. Assist in bread and bakery product production 2. Maintain workplace organization and cleanliness 3. Collaborate with the team in customer service **Job Description: Bakery Assistant** ========================================== **Responsibilities:** ---------------------- * Assist in bread and other bakery product production. * Maintain workplace organization and cleanliness. * Assist in ingredient inventory control. * Collaborate with the team in customer service. * Follow food safety and hygiene regulations. **Requirements:** --------------- * Prior experience in bakeries or similar settings. * Basic knowledge of baking and pastry techniques. * Ability to work in a team. * Attention to detail and organizational skills. **Work Schedule:** ------------ * 44 hours per week. * Flexible availability.


