




Job Summary: Assist in the production of bakery products, organization of the workspace, inventory control, and customer service. Key Highlights: 1. Previous experience in bakeries or similar areas. 2. Basic knowledge of baking and pastry-making. 3. Teamwork and attention to detail. **Job Description: Bakery Assistant** ========================================== **Responsibilities:** ---------------------- * Assist in the production of bread and other bakery products. * Maintain organization and cleanliness of the workplace. * Help manage inventory of ingredients. * Collaborate with the team in customer service. * Follow food safety and hygiene regulations. **Requirements:** --------------- * Previous experience in bakeries or similar areas. * Basic knowledge of baking and pastry-making techniques. * Ability to work in a team. * Attention to detail and organizational skills. **Work Schedule:** ------------ * 44 hours per week. * Flexible availability for shifts.


