Job Summary: A professional responsible for preparing doughs, producing breads and bakery products, quality control, and sector hygiene. Key Highlights: 1. Prepare doughs and bakery products. 2. Monitor fermentation and bake products to the correct degree. 3. Maintain cleanliness and organization of the bakery. Supermarket seeking a Baker in Araucária (Capela Velha). **Responsibilities:** Prepare bread doughs and bakery products. Mix ingredients according to recipes. Knead, shape, and form breads. Monitor dough fermentation time. Bake products to the correct degree. Produce breads, cakes, savory pastries, and similar items. Restock the counter and display area. Check product quality and expiration dates. Store raw materials properly. Maintain bakery cleanliness and organization. Monitor raw material usage and avoid waste. Follow food hygiene and safety regulations. Previous experience as a Pastry Chef, Baker Assistant, Bakery Chef, or Oven Operator may indicate suitability for some of the duties in this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time. * Working Hours: To be determined.
João Silva
Indeed · HR
João Silva
Indeed · HR
