Refrigerated Products Stocker

Description

Job Summary: Professional responsible for restocking refrigerated products, aiming to reduce losses, ensure inventory accuracy, and enhance customer satisfaction. Key Highlights: 1. Experience with refrigerated or food products 2. Knowledge of food safety standards 3. Ability to work in a team and communicate effectively Description: Apply quickly via email: Requirements and Qualifications: * Minimum 1 year of experience in restocking refrigerated or food products. * Knowledge of food safety standards (HACCP, ISO 9001\). * Physical ability to lift and move loads up to 30 kg. * Availability to work rotating shifts (day, night, weekends). * Strong communication skills and ability to work in a team. Desirable: * Experience with ERP inventory management systems (Sankhya, TOTVS). * Knowledge of preventive maintenance for refrigeration equipment. * Food safety certification (BRC, FSSC). * Experience in waste management and loss control. Responsibilities and Duties: * Reduce losses by up to 10% through temperature control and accurate inventory tracking. * Maintain inventory accuracy above 98%. * Contribute to quality and customer satisfaction by ensuring fresh products. * Improve operational efficiency at the distribution center. Benefits: Meal allowance of R$ 160.00, Transportation allowance, Hazard pay of R$ 303.00 Work Schedule: Rotating schedule 6x1, Shift from 09:00 to 17:20 Knowledge: Education: Completed High School Behavioral Skills: Communication, Interpersonal Relationships, Teamwork 2512050202181904186