Kitchen Assistant - Ernesto Geisel

Description

Job Summary: Kitchen Assistant for an Italian restaurant, supporting ingredient pre-preparation, kitchen organization, and food sanitation under supervision. Key Highlights: 1. Participation in ingredient pre-preparation and kitchen organization 2. Assistance in restocking basic ingredients 3. Preparation of broths, simple pastas, and salad assembly An Italian restaurant in João Pessoa (Ernesto Geisel) is seeking a Kitchen Assistant. **Responsibilities:** Assist chefs in ingredient pre-preparation (washing, peeling, cutting vegetables, cheeses, etc.). Clean and organize work surfaces, equipment, and kitchen utensils. Monitor inventory levels of basic ingredients and assist in restocking. Prepare basic ingredients such as broths, simple pastas, and salad assemblies under supervision. Sanitize vegetables, fruits, and legumes. Previous experience as a Kitchen Helper, Cook’s Assistant, Food Preparer, or Kitchen Assistant may indicate suitability for some duties of this position. **Desired Qualifications:** **Education:** Completed high school **Experience:** Prior experience required **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be communicated during the interview stage. **Additional Information:** * \#UrgentOpening * Employment Type: Full-time — On-site. * Schedule: Full-time * Work Rotation: 5×2 schedule\.