Description
Job Summary:
Work as a Pastry Chef in the production of NESTLÉ PROFESSIONAL products within supermarket chains.
Key Highlights:
1. Working as a Pastry Chef
2. Production of NESTLÉ PROFESSIONAL products
3. Employment in supermarket chains
JOBS FOR PASTRY / BAKERY
**JOB 1 \- POSITION:** JUNIOR CULINARY PROFESSIONAL \- WITH OWN VEHICLE (must reside in Foz do Iguaçu, PR or Cascavel, PR)
**JOB 2 \- POSITION:** JUNIOR CULINARY PROFESSIONAL \- WITH OWN VEHICLE (must reside in São Paulo)
**Responsibilities:** Work as a Pastry Chef in production, exclusively with NESTLÉ PROFESSIONAL products, within supermarket chains.
Monday to Friday
**Work Schedule:** ARTICLE 62
**Salary:** R$ 3\.200,00
Meal Allowance: R$ 26.33/day (iFood Benefits Card)
Food Allowance: R$ 220.00/month (iFood Benefits Card)
**Transportation Allowance:** Advance of R$ 1.20 per kilometer driven \- personal vehicle required for work
Dental Insurance
**Employment Type:** CLT / Permanent
**Minimum Education:** High School Diploma (Secondary Education)
**Driver's License Required:** Class B
Personal Vehicle