




Job Summary: A professional responsible for quality planning and auditing, document review, report preparation, interpretation of standards and regulations, and indicator management. Key Highlights: 1. Conducting planning and execution of internal audits. 2. Responsible for reviewing and structuring quality documents. 3. Managing information and indicators to support business units. **Area:** Quality Management**Location:** Administrative Center \- Medianeira \- PR**Working Hours:** Monday to Friday, from 08:00 to 12:00 and from 13:00 to 17:48 **Responsibilities:** Planning and conducting internal audits; Reviewing and structuring quality documents; Preparing reports and action plans; Interpreting standards and legislation; Managing information and indicators; Supporting business units; Organizing and conducting training sessions. **Requirements:** Completed Bachelor’s degree in Agronomy, Agricultural Technician, Environmental Management, Food Science, or related fields; Fieldwork or grain unit experience is an advantage; Willingness to travel; Driver’s license Category B; Strong writing, planning, and communication skills. **Benefits:** Food allowance; Life insurance; Undergraduate study assistance; Nationwide Unimed health plan; Profit and Results Sharing Program; Postgraduate studies financing. **Interested candidates must submit their resumes on our website!**


