Job Summary: A hospital is seeking a dining room attendant to prepare, distribute, and collect meals for patients, organize and sanitize the pantry, and comply with food safety regulations. Key Highlights: 1. Meal preparation and distribution according to dietary prescriptions 2. Organization and sanitation of utensils and equipment 3. Polite patient service and adherence to hygiene standards The hospital seeks a Dining Room Attendant in Cambé (Downtown). **Responsibilities:** Prepare meal trays according to prescribed diets. Distribute food and beverages to patients. Collect trays after meals. Organize and sanitize utensils and equipment. Monitor the quantity of meals distributed. Follow instructions from the nutritionist. Ensure accurate identification of patients' diets. Maintain cleanliness and organization of the pantry. Assist with food storage. Check product expiration dates and conditions. Provide courteous service to patients. Comply with hygiene and food safety standards. Previous experience as a Waiter, Kitchen Assistant, Bar Attendant, or Steward may indicate suitability for some duties of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Working Hours: To be determined.
João Silva
Indeed · HR
João Silva
Indeed · HR
